Collier Falls Zinfandel

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Collier Falls Zinfandel

1.00

Appellation Dry Creek Valley
Blend 100% Zinfandel
Harvest Sugar 28.2 Brix
pH 3.53
TA 0.67g/100mL
Alcohol 15%
Aging 20 months in American oak barrels. One-third new oak.
Fermentation Cold soaked for 48 hours in a small stainless steel tank. Pumped over twice daily during fermentation.                              Tasting Notes The wine shows striking colors of deep crimson and black. A complex bouquet offers distinct aromas of butterscotch, jelly donut and damp forrest. This is a robust, full bodied Zinfandel displaying rich flavors of strawberry and fig, with hints of eucalyptus and powdered sugar. Its long finish highlights lingering notes of cola, tobacco, charred wood and black pepper. Pairs perfectly with duck breast and wild rice .

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