Château Haut-Maurac

Chateau-Haut-Maurac-Medoc.JPG
Chateau-Haut-Maurac-Medoc.JPG

Château Haut-Maurac

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GRAPE: Cabernet Sauvignon
ALCOHOL: 13%
FLAVOUR: Medium Bodied Red

Tasting Notes:
Intense and brooding dark fruit underpin this rough and ready Bordeaux, another Olivier Decelle biodynamic project. Agreeably ripe and straightforward, the mesh of blackcurrants and blackberries are supplemented by mouth-watering acidity and firm tannins, ending on a pleasantly dry finish.

Food Pairing:
Try with a juicy, medium-rare steak.

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