Anna Maria Abbona Dolcetto Langhe

dolcetto langhe.jpg
dolcetto langhe.jpg

Anna Maria Abbona Dolcetto Langhe

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GRAPE VARIETY Dolcetto 100% 
VINEYARD 1,5 ha of young vineyard
GROWING SYSTEM guyot
SOIL calcareous - clayey
ALTITUDE 530 mt. above sea level
EXPOSURE East
YELD PER HECTARE 85 Q. /ha
VINIFICATION traditional in stainless steel tanks with 4/5 days maceration
MALO LACTIC in autumn
REFINING in stainless steel tanks for 6 months

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